Restaurant & Bar
Savory, Spicy, and tangy vegetables soup/ chicken
Marinated chicken in yogurt and tandoori spices, slow simmered in a tomato butter cream sauce
Cucumber, Red onion, Carrot, Green chill, Radish, Tomato
Crispy fried crunchy chips, topped with spices chickpeas, potato, whipped yogurt and various chutneys.
Marinated soyabean with Nepali style
Spiced potatoes, cumin, herbs
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