Nanglo Restaurant & Bar

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Mulligatawny Soup

Nourishing mildly spiced soup made with lentils

Bhatmas Sadheko

Roasted soybeans chopped onion, garlic, ginger, scallions, fresh lime juice, cilantro

Gulab Jamun

Cheese and reduced milk balls deep fried and soaked in saffron flavored sugar syrup, served warm (3Pcs)

Butter Chicken

Marinated chicken in yogurt and tandoori spices, slow simmered in a tomato butter cream sauce

Tomato Soup

Light and creamy tomato soup flavored with oregano

Greens Salad

Cucumber, red onion, chili, carrot, lemon tomato with chat masala

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