Nanglo Restaurant & Bar

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Costal Lamb Curry

Fresh coconut, green peppers, corn and spices

Mix Seafood Curry

Tiger prawn, sea scallops and cod fish cooked in coconut extract

Tandoori Paneer Tikka

Slices flavored paneer with mint, tamarind and spiced yogurts and served over sautéed onions and bell peppers

Malai Chicken Tikka

Boneless pieces of tandoori chicken breast marinated with spices & sour cream.

Tandoori Chicken Full

Roasted whole chicken marinated in yogurt, ginger, garlic and frontier spices

Tandoori lobster

Lobster tails marinated with chef's special spices and lemon.

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