Chunks of lamb, marinated with our chef’s special spice blend, grilled in clay oven
$19.99Chilean sea bass, fish sauces, black & white peppers, thyme chops with mustard oil.
$37.99Juicy Mexican shrimp marinated with sour cream and pomegranate juice and roasted in tandoor
$20.99Assortment of malai chicken tikka, tandoori chicken leg, lamb seekh kebab, shrimp, and tandoori salmon
$25.99Yogurt with chopped onion, cucumber, mint, dressed in roasted cumin and black salt
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